The Poultry Keeper Forum Index The Poultry Keeper
The Independent Forum for Poultry Keepers
 
 FAQFAQ   SearchSearch     RegisterRegister 
 Log inLog in 


Really interesting book

 
Post new topic   Reply to topic    The Poultry Keeper Forum Index -> Recommended Books
Author Message
LisaLou



Joined: 10 Sep 2005
Posts: 109
Location: Herts

PostPosted: Wed Dec 14, 2005 9:24 am    Post subject: Really interesting book Reply with quote

I went Christmas shopping yesterday with a friend and he bought a book for his dad called 'The River Cottage Meat Book' by Hugh Fearnley-Whittingstall.

As well as being a cookery book it also contains a large amount of information on meat in general. How it's raised intensively, how it can be raised to provide excellent quality meat while minimizing stress and upset to the animal, how to find a good butcher and lots more.

I had a quick flick through the book yesterday and it looked really good. It's priced at £30.00 (it's a really big book!) but Waterstones have it at half price at the moment. There's a link to it on Amazon below for anyone who's interested, either for themselves or as a pressie for someone else.

The River Cottage Meat Book

Hope that helps/interests someone.

LL xx
Back to top
nigel
Moderator


Joined: 13 Apr 2005
Posts: 2332
Location: Skåne, Sweden

PostPosted: Wed Dec 14, 2005 10:42 am    Post subject: Reply with quote

I have a copy of this and can't recommend it highly enough. Very Happy
Back to top
Heather
Moderator


Joined: 22 Apr 2005
Posts: 3969
Location: West Sussex

PostPosted: Wed Dec 14, 2005 10:47 am    Post subject: Reply with quote

Is there much different in it to the River Cottage cook book ?

because I have that and it's fantastic! LOVE HFW anyhow Smile since he did that programme that I can't remember the name of - where they cooked a placenta for a baby naming ceremony and served it to the guests Wink
Back to top
madslg



Joined: 16 Nov 2005
Posts: 298
Location: Farnham

PostPosted: Wed Dec 14, 2005 1:10 pm    Post subject: Reply with quote

In our house Hugh has been raised to deity status too! He has a new book out at the moment that my OH wants for xmas but can't remember what it is called!
Back to top
poultry poofs



Joined: 13 Apr 2005
Posts: 1800
Location: Wensleydale,North Yorkshire.

PostPosted: Thu Dec 15, 2005 3:34 am    Post subject: Reply with quote

Heather wrote:
- where they cooked a placenta for a baby naming ceremony and served it to the guests Wink


how absolutely charming puke enlightened parents no doubt Rolling Eyes presumably washed down by a nice glass of chateau baby crap Laughing

rich
Back to top
poultry poofs



Joined: 13 Apr 2005
Posts: 1800
Location: Wensleydale,North Yorkshire.

PostPosted: Thu Dec 15, 2005 3:42 am    Post subject: Reply with quote

madslg wrote:
In our house Hugh has been raised to deity status too! He has a new book out at the moment that my OH wants for xmas but can't remember what it is called!


I'm sure he will be happy with anything thats not by Jamie Real mad Oliver.violent3
Back to top
poultry poofs



Joined: 13 Apr 2005
Posts: 1800
Location: Wensleydale,North Yorkshire.

PostPosted: Thu Dec 15, 2005 3:45 am    Post subject: Reply with quote

If you are a fan of mr HFW the works has some good (aka cheap )offers on his books well below normal price and some other nice cook books too -not by Jamie Real mad Oliver
rich
Back to top
CP
Moderator


Joined: 13 Apr 2005
Posts: 14870
Location: Hampshire

PostPosted: Thu Dec 15, 2005 10:55 am    Post subject: Reply with quote

Rich, I get the hint you're not a fan of Mr. Oliver? Wink

Nor am I, but have to applaud his recent school dinners programme & the changes that have occured since.

HFW is a god in our household too. Have a number of his books, including the 'Meat' one, & love his TV programmes too. (just wish he'd get a haircut! Confused )

Several of his books are available through Amazon, which will add money to the forums coffers if you buy from them. Wink (not on commission, honest! Embarassed )
Back to top
poultry poofs



Joined: 13 Apr 2005
Posts: 1800
Location: Wensleydale,North Yorkshire.

PostPosted: Thu Dec 15, 2005 9:59 pm    Post subject: Reply with quote

crystal palace wrote:
Rich, I get the hint you're not a fan of Mr. Oliver? Wink

You spotted that then Laughing

Quote:


Nor am I, but have to applaud his recent school dinners programme & the changes that have occured since.


I have actually said as much somewhere else on the forum.... I still hate him

Quote:


HFW is a god in our household too. Have a number of his books, including the 'Meat' one, & love his TV programmes too. (just wish he'd get a haircut! Confused )


hmmmm .....thats a haircut?.....must be some retro thing....I thought he had stuck a floor mop on his head .....I wouldnt say he was a god just very good at what he does and at least he works at it- more than some do.
quote]
Several of his books are available through Amazon, which will add money to the forums coffers if you buy from them. Wink (not on commission, honest! Embarassed )[/quote]

Are you sure!!!??? Laughing

Rich
Back to top
jaydee67
Moderator


Joined: 14 Apr 2005
Posts: 4903
Location: Shetland Islands

PostPosted: Thu Dec 15, 2005 10:17 pm    Post subject: Reply with quote

crystal palace wrote:

Nor am I, but have to applaud his recent school dinners programme & the changes that have occured since.


My kids are lucky in that they have never in their primary schools been served anything but freshly prepared food. The reputation of school dinners here is great.

The school cook at the school I am based in is a wonderful lady, as well as cooking fresh healthy meals, she loves doing things with the kids. Today she spent time making gingerbread with the kids and each class made a Christmas cake to share with the community at the school concert. Tomorrow, primary 7 are serving Christmas lunch - turkey, chipolatas with bacon, roast potatoes, sweet potatoes, sprouts, parsnips, followed by sticky toffee pudding. The cook has organised the kids with making menus, dressing up, napkins, etc. They are so proud of themselves - and it is all down to her.
Back to top
poultry poofs



Joined: 13 Apr 2005
Posts: 1800
Location: Wensleydale,North Yorkshire.

PostPosted: Thu Dec 15, 2005 11:12 pm    Post subject: Reply with quote

wav Well done cook Laughing
Back to top
Display posts from previous:   
Post new topic   Reply to topic    The Poultry Keeper Forum Index -> Recommended Books All times are GMT + 1 Hour
Page 1 of 1

 


Powered by phpBB © 2001, 2005 phpBB Group