The Poultry Keeper The Independent Forum for Poultry Keepers    FAQ   Search     Register   Log in  low cholestrol recipes??          The Poultry Keeper Forum Index -> Recipes Author Message debcat Moderator Joined: 13 Apr 2005 Posts: 8454 Location: Isle of Lewis Posted: Thu Feb 22, 2007 11:05 pm    Post subject: low cholestrol recipes?? has anyone got anyrecipes for a low cholestrol diet? mum has just been diagnosed with really high cholestrol, she eats a pretty good diet anyway any recipes that I can pass on would be great Back to top milkmaid Joined: 19 Apr 2005 Posts: 6954 Location: isle of lewis Posted: Thu Feb 22, 2007 11:36 pm    Post subject: goat Back to top debcat Moderator Joined: 13 Apr 2005 Posts: 8454 Location: Isle of Lewis Posted: Thu Feb 22, 2007 11:37 pm    Post subject: told her that, you don't want to know the reply Back to top Clucky Joined: 22 Jul 2006 Posts: 2182 Location: Shropshire Posted: Sun Feb 25, 2007 11:14 am    Post subject: Try this link http://www.recipezaar.com/recipes/low-cholesterol Back to top debcat Moderator Joined: 13 Apr 2005 Posts: 8454 Location: Isle of Lewis Posted: Sun Feb 25, 2007 11:50 am    Post subject: thanks clucky, that sites really good Back to top Clucky Joined: 22 Jul 2006 Posts: 2182 Location: Shropshire Posted: Mon Feb 26, 2007 11:25 pm    Post subject: Welcome Back to top Sparklepeeps Joined: 17 Jan 2007 Posts: 1901 Location: Cheshire Posted: Thu Mar 01, 2007 11:41 pm    Post subject: I bought this for someone at christmas, just hope it isnt sat on their kitchen shelf with a layer of dust on it. Low Cholesterol Cookbook for Dummies Back to top rubychik Joined: 04 Feb 2006 Posts: 1374 Location: MID WALES/SHROPS BORDER Posted: Fri Mar 02, 2007 1:32 pm    Post subject: oooo I've got a good recipe for a weetabix malt loaf, there's no butter/marg and no eggs in it:- Weetabix maltloaf 1/2 lb dried fruit 1/2 lb sugar (which I reduce to 2oz and you can't tell) 1/2 pint milk 3 weetabix crushed put all the above into a mixing bowl, mix together and leave to soak for about 10/15 mins. I usually grease/line my 2lb loaf tin and make a cuppa at this point! Stir in 1/2lb S.R flour and put mixture into tin. Bake for approx 40-50 mins gas 4/5. When near to finishing time I check by sticking in a skewer and if just a little bit still sticky then it's fine...if the skewer comes out totally clean then it can be a little dry so experiment, all ovens are different. I love it slathered with butter fresh from the oven, but that's the high cholesterol version Back to top milkmaid Joined: 19 Apr 2005 Posts: 6954 Location: isle of lewis Posted: Fri Mar 02, 2007 7:37 pm    Post subject: that's a good one to use up some milk Back to top Paulfrompompey Joined: 05 Aug 2006 Posts: 162 Location: Back in Pompey Posted: Fri Mar 02, 2007 9:01 pm    Post subject: I have a few books here, the low cholestral cookbook, good cholestral-bad cholestral and the virtually fat free cookbook. Those of you that have met me will know I stick religiously to this style of cooking!! I'll give you the books when I see you in a few days. Regards... Back to top debcat Moderator Joined: 13 Apr 2005 Posts: 8454 Location: Isle of Lewis Posted: Fri Mar 02, 2007 9:02 pm    Post subject: Paulfrompompey wrote: Those of you that have met me will know I stick religiously to this style of cooking!! Regards... Back to top Paulfrompompey Joined: 05 Aug 2006 Posts: 162 Location: Back in Pompey Posted: Fri Mar 02, 2007 9:09 pm    Post subject: What?...... I used to be a model, y'know. For roundabouts....! Back to top milkmaid Joined: 19 Apr 2005 Posts: 6954 Location: isle of lewis Posted: Fri Mar 02, 2007 11:11 pm    Post subject: is that what happened with the roundabout coming out of pompey Back to top Display posts from previous: All Posts1 Day7 Days2 Weeks1 Month3 Months6 Months1 Year Oldest FirstNewest First         The Poultry Keeper Forum Index -> Recipes All times are GMT + 1 Hour Page 1 of 1 Powered by phpBB © 2001, 2005 phpBB Group