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Rhurbarb Schnapps
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Issy



Joined: 22 Nov 2005
Posts: 371
Location: somerset

PostPosted: Wed Apr 05, 2006 10:51 am    Post subject: Reply with quote

You could always encase small bits of the rubarb in chocolate. it works realy well with sloes after you have made sloe gin Shocked
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mojo



Joined: 13 Apr 2005
Posts: 10110
Location: GLENAY north deux sevre FRANCE

PostPosted: Wed Apr 05, 2006 4:07 pm    Post subject: Reply with quote

that sounds the perfect answer .please post by return.....hehehehe
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